The Elizavegan Page

Tuesday, September 22, 2009

Autumnal Tofu Sweet Potato Curry

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Today is the first day of fall, and it dawned coolish and gloomy. A bit of cloudiness is actually kind of nice after several days of warm w...
2 comments:
Monday, September 14, 2009

Lentil, Leek and Barley Soup

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Isn't soup wonderful? On a damp, cold, rainy September Saturday that whispers ever-so-faintly of the wintry onslaught to come, few t...
Wednesday, September 2, 2009

The Brunch of Champions

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Okay, enough musing and introspection, let's get back to talking about food! By this point in our species' ongoing development, ever...
3 comments:
Wednesday, August 26, 2009

Off with the old, on with the new roof!

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Today's is a rare, non-food-related post (although there is a passing reference to blueberry pancakes). This is partly because it'...
1 comment:
Saturday, August 15, 2009

Mushroom Quiches

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At this time of year, I often find myself with a refrigerator that looks like Mother Nature has finally taken leave of her senses, unleas...
5 comments:
Monday, August 10, 2009

Classic Corn Chowder

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Right around this time last year, I posted a corn and zucchini bisque recipe that's a tasty way to use up some of Mother Nature...
6 comments:
Monday, August 3, 2009

Are We Having Fun Yet? (Or: Mr. Pete's Polish Peasant Food, Adapted)

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Everyone who was ever anyone in my hometown's retro-hippie and/or punk scene knew Peter Kudron; the man was a legend. An actual hip...
6 comments:
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About Me

Desdemona
A New England, United States
I'm a literary scholar with a particular interest in representations of domestic violence in medieval and early modern England. I'm also a happy (and decidedly non-violent) vegan with a compulsion for improving recipes that have traditionally called for less compassionate ingredients. I love my family, my partner, my animal and human friends, and doing my small part to make the world a better place.
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