The Elizavegan Page

The past few weeks have been a blur of stuff - some good, some bad, and some downright ugly - with the result that I haven't been do...

As I type this, it is a grey, windy, pleasantly dreary Sunday afternoon, with a rainy/snowy mix of precipitation coating the red and orange ...

Greetings food fans. This is Desdemona’s spoiled-rotten partner here, hopping on the Elizavegan/Vegan MoFo bandwagon. As careful readers o...

I know, right? It's genius! I was inspired to make this by Cupcake Kitteh 's Vegan MoFo post from about a week ago. I love pol...

In these days of burgeoning swine-flu mania, I confess to being one of those recalcitrant skeptics. I'm not opposed to vaccinations or...

I love muffins: they're warm, comforting, make the kitchen smell great and have no equal in terms of sheer, instant baked-goods gratific...

As the leaves turn orange, the air gets cooler and Thanksgiving (whether Canadian or American) approaches, lots of people start thinking abo...