The Elizavegan Page

Thursday, July 29, 2010

Mushrooms, Asparagus, and "Chicken" En Croute with Creamy Dijon Mustard Sauce

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About a year ago, amidst the buzz about the film Julie and Julia , there was a news item about Julia Child's former home, in Cambridge,...
Thursday, July 22, 2010

"Gambas" en Gabardina w/Mojo de Cilantro, or "Homage to Dali"

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In Somerville, MA. about a ten minute walk from Harvard Square, is Dali, a tapas restaurant with which I have extremely fond associations. ...
1 comment:
Monday, July 12, 2010

Food for Thought

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"Thou know'st 'tis common; all that lives must die, Passing through nature to eternity." ~ Hamlet (1.1.72-3) What...
4 comments:
Monday, June 28, 2010

Baked Hummus and Pasta Casserole

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I think we all make the occasional mistake of preparing rather more food than we need, don't you? A few weeks ago, we had a party to cel...
2 comments:
Friday, June 18, 2010

Asian Style BBQ Tempeh Wings

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Wings, as the good people at Herbivore remind us, were created for flying, not for frying. That being the case, the "wings" in tod...
Monday, June 14, 2010

Random Weeknight Coconut Tofu Curry

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By now it's pretty much an open secret that coconut milk and I are madly in love - we've been carrying on for awhile now, and the t...
2 comments:
Sunday, June 6, 2010

Potato, Kale, and Black Bean Enchiladas

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Let the sky rain potatoes; let it thunder to the tune of "Greensleeves," hail kissing-comfits, and snow eringoes; let there com...
1 comment:
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About Me

Desdemona
A New England, United States
I'm a literary scholar with a particular interest in representations of domestic violence in medieval and early modern England. I'm also a happy (and decidedly non-violent) vegan with a compulsion for improving recipes that have traditionally called for less compassionate ingredients. I love my family, my partner, my animal and human friends, and doing my small part to make the world a better place.
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