The Elizavegan Page

Monday, March 17, 2014

Quasi-Irish Stew

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Lá Fhéile Pádraig Sona Daoibh! Let me begin this St Patrick's Day-inspired recipe with no claims to Actual Authenticity....
2 comments:
Thursday, March 6, 2014

Simple Yellow Dal with Spinach

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Yes, it's another curry! This one is a simple, comforting dal for those nights when you need a little warming up from the inside. Be...
Thursday, February 27, 2014

Baked Stuffed Mushrooms

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I feel genuinely sorry for those sad, misguided people who claim to dislike - or even  hate - mushrooms. because they are missing o...
1 comment:
Thursday, February 20, 2014

Vegetable Coconut Curry

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I served this Thai-inspired vegetable curry alongside a simple yellow dal (recipe to follow; watch this space), but you could easily make...
Thursday, February 13, 2014

Black (Magical) Bean Soup

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Onions chopped and peppers diced, Garlic minced and carrots sliced; Broth of veggies, beans of black, Every spice within the ra...
Monday, January 20, 2014

Kale, White Bean, and Tempeh Cassoulet

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"Welcome to the world of Posh Nosh . For me, this is a dream come true. All my life, I've wanted to bring extraordinary food to o...
Sunday, December 29, 2013

Mushroom Potato Puff Pastry Pizza

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On the one hand, this recipe's non-standard combination of mushrooms, potatoes, traditionally "English" herbs, and - GASP ...
1 comment:
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About Me

Desdemona
A New England, United States
I'm a literary scholar with a particular interest in representations of domestic violence in medieval and early modern England. I'm also a happy (and decidedly non-violent) vegan with a compulsion for improving recipes that have traditionally called for less compassionate ingredients. I love my family, my partner, my animal and human friends, and doing my small part to make the world a better place.
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